No products in the basket.
Who should take this course?
This course is ideal for those who work in a catering environment. This may include restaurants, cafes, hotels, bars, fast-food outlets, takeaways, mobile food trucks, kitchens, hospitals, schools and colleges.
A basic understanding of principles of food safety will be beneficial.
How long does the qualification last?
- Competitively Priced Course
- Trusted Training Provider